289 Search Results
Got Milk? Historical Molecular and Microbiomic Interventions in the Gene-Culture Coevolution of Lactase Persistence
The ability to digest the key sugar in fresh milk, lactose, owes to the activity of a special enzyme produced during infancy known as lactase. Product
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Our inquiry focuses upon how changing diagnostic tools have either reinforced or countered longstanding scientific understandings about the global dis
Duel of the Superpowers (in German)
MehrDuell der Supermächte - China und die USA in Zahlen
MehrThrough the Socio-epistemic Networks Lens: Argentinian and Polish Discourses on Petroleum, 1880–1910
Migrants have long been presented as interlocutors of transnational communication of knowledge, but in what ways can we measure and begin to understan
Fanny Gribenski
Fanny Gribenski studied musicology and history at the École Normale Supérieure of Lyon, the Pari...
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Marie-Madeleine Mervant-Roux
Marie-Madeleine Mervant-Roux is Emeritus Research Director (Theater Studies) at the CNRS (INSHS,...
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Ohad Reiss Sorokin
Ohad Reiss-Sorokin is a doctoral candidate in the history of science at Princeton University. Oh...
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Art History around 1900 as Art’s “Transcultural Reflection” avant la lettre
Around 1900, art history found itself at a key point in its history, when it critically deliberated over its objects and methodologies and argued for
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Events
March 2021
Lessico warburghiano. I prestiti delle scienze negli scritti sull’arte di Aby Warburg, Accad